HOLIDAY PARTY MENUS

All Holiday Selections Include Freshly Brewed  Regular And Decaffeinated Coffee And Freshly Brewed Iced Tea Along With Artisan Rolls And Sweet Butter.

Winter Wonderland
(Plated Event)

STARTER ~
Please select one

Salad of Baby Greens, Toasted Pecans, and Sun Dried Cranberries with Sherry Vinaigrette

Apple Harvest Salad with Dried Cranberries, Arugula, Pecans and Blue Cheese, tossed with Balsamic Vinaigrette

 

ENTREE ~
Please select one

Pan Seared Filet of Beef with Rich Blackberry Demi-Glaze, Buttermilk Whipped Potatoes and Seasonal Vegetables

Slow Roasted Pork Loin, Tart Apple and Sausage Dressing, Sage Pan Jus served with Fresh Steamed Green Beans

Pan seared Atlantic Salmon filet with Vermont Maple Glaze, Sweet Potato Hash and Seasonable Vegetables  

Herb Crusted Turkey Breast- Cranberry Sauce, Turkey Gravy, Leek Bread

Roasted Chicken Breast, Tart Apple and Sausage Dressing, Sage Pan Jus serviced with Fresh Steamed Green Beans and Wild Rice Pilaf

Pan Roasted Frenched Chicken Breast with Orange Cranberry Relish, Garlic Whipped Potatoes and Winter Vegetables

 

DESSERT ~
Please select one

Red Velvet Cake

Decadent Flourless Chocolate Torte

Old Fashioned Pecan Pie

Holiday Bountiful Spread
(Buffet)

CHOICE OF SALADS ~
Please select two

Baby Spinach With A Sweet Onion Relish, Roasted Red Peppers, Chopped Egg And Applewood Smoked Bacon With Warm Bacon Vinaigrette

Field Green Salad with Assorted Classic Dressing

Tri-Colored Tortellini Poppy Seed Dressing

Herb Grilled Vegetable Salad

 

CHOICE OF ENTREES ~
Please select two

Chicken Saltimbocca Served With a Sweet Marsala Wine Sauce

Cider Spiced Pork Loin with a Brandy Cider Reduction and Apple Chutney

Herb Crusted Turkey Breast – Cranberry Sauce, Turkey Gravy, Sourdough Stuffing

Pan Seared Atlantic Salmon Fillet with Pomegranate Beurre Blanc

Roast Bistro Beef Tenderloin with a Shitake Mushroom Demi Glaze

STARCH ~
Please select one

Glazed Sweet Potatoes

Roasted Garlic Mashed Potatoes

Rosemary Roasted Fingerling Potatoes

Chipotle Cheddar Grits

Cheesy Au Gratin Potatoes

Wild Rice Pilaf Italian Sausage

  

VEGETABLES ~
Please select one

Green Beans – Bacon, Caramelized Onions

Roasted Brussel Sprouts - Pomegranate Seeds, Cashews, Pomegranate Vinaigrette

Honey Glazed Carrots - Thyme, Golden Raisins, Dates

Roasted Tri-colored Cauliflower - Parmesan Breadcrumbs, Seasonal Spices

Roasted Root Vegetables - Rutabaga, Turnip, Parsnip, Celery Root, Carrot

 

~ DESSERT ~

Chef's Selection of Cakes, Pies, Tortes and Holiday Cookies

Orchids Holiday
(Lunch Menu)

Course One ~

 Sweet Corn Bisque, Crisp Bacon Lardons, Grilled Corn Kernels

Hearts of Romaine, Parmesan Crisp, Lardons, Garlic Croutons, Classic Caesar Dressing

Marinated Heirloom Tomato, Burrata, Artisanal Greens, Pickled Strawberries, Fresh Basil, Balsamic Glaze, Extra Virgin Olive Oil

 

Course Two ~

Roasted Breast of Chicken, Gremolata Polenta, Seasonal Vegetables, Confit Shallot, Madeira Jus

Roasted Jumbo Shrimp, Grilled Beef Tenderloin, Cauliflower Soubise, Paprika Sweet Potato Mousseline, Asparagus, Beurre Monté, Red Wine Sauce

Braised Short Rib, Gremolata, Rosemary Grits, Honey Roasted Carrot, Red Wine Sauce

Grilled Tenderloin, Truffle Potato Mash, Charred Leeks, Creamy Butternut, Red Wine Sauce

Pan Seared Salmon, Green and White Asparagus, Pea and Mint Risotto, Ginger Citrus Beurre Blanc

Vegan Wild Mushroom and Green Pea Risotto, Roasted Cauliflower, Toasted Marcona Almonds, Porcini Oil

 Petite Farm Vegetable Fricassé, Butternut Cream, Fennel Buds, Potato Leek Galette, Chimichurri

 Roasted Cauliflower Steak, Rustic Ratatouille, Wild Rice Pilaf, Basil Pistou

 

Course Three ~

Choose Two Desserts for Your Entire Group

Vanilla and Raspberries Napoleon, Peach Coulis, Champagne Gel

 Caramelized Apples Tart, Green Apple Coulis, Caramel Emulsion

 Dark Chocolate Mousse, Peanut Butter Crunch, Yuzu Cream, Apples

 Light Layer Cake, Fresh Berries, Chantilly Cream, Apricot Coulis

 

Orchids Lunch Enhancements

Wild Mushroom and Green Pea Risotto, Lemon Ricotta

Blackened Shrimp & White Cheddar Grits, Charred Tomato Relish, Dressed Rocket

Classic Shrimp Cocktail, Lemon Horseradish Spiked Cocktail Sauce

Reception Enhancements

DIPS ~
Choose One Chilled and One Hot

CHILLED 
Classic Guacamole

Pico D Gallo

French Onion, Roasted Garlic Dip

HOT
Buffalo Chicken Dip

Warm Chorizo Cheddar Dip

Spinach & Artichoke

Pita Chips, Tortilla Chips, House Kettle Chips

MEZZE PLATTER ~

Carrots, Cucumbers, Red Radishes, Bell Peppers, Celery Hearts, Cauliflower

Red Pepper Hummus, Tzatziki, Tabbouleh

Marinated Peppers, Marinated Olives, Cherry Tomatoes, Feta Cheese

Lavash, Pita Chips

STREET TACO BAR ~

Carne Asada, Pork Carnitas, Chipotle Chicken

Salsa Roja, Tomatillo Salsa, Cilantro

Cojita Cheese, Sour Cream, Jalapeño, Guacamole, Pico De Gallo, Pickled Red Onions, Flour & Corn Tortillas

 

FARM STAND CHOP CHOP SALAD ~
Attendant Required. Tossed to Order.

Served with Fresh Rolls and Sweet Butter

GREENS
Romaine Hearts, Crisp Iceberg Wedge, Soft Baby Field Greens, and Baby Spinach Leaves

TOPPINGS
Julienne Carrots, Diced Tomatoes, Shaved Red Onion, Sliced Cucumbers, Julienne Peppers, Toasted and Spiced Nuts, Parmesan-Reggiano, Bleu Cheese, Smoked Bacon, Eggs, and Focaccia Croutons

DRESSINGS
Buttermilk Ranch, Creamy Caesar, and Citrus Vinaigrette

 

MACARONI AND CHEESE BAR ~

PROTEINS
Please select two

BBQ pulled pork

Beef and Red Bean Chili

Buffalo Style Pulled Chicken

TOPPINGS
Please select up to four options

Applewood Smoked Bacon

Oven Roasted Mushrooms

Steamed Broccoli

Crispy Prosciutto

Roasted Jalapeno Peppers

Caramelized Onions

 

VEGETARIAN CROSTINI STATION ~
Seasonal Selection of Cheeses to Include:

Windsor Red Cheddar, French Goat Cheese, Valbreso Sheep Feta, Sage Derby, Cotswold, Rustica Red Pepper

Accompanied By:
Pickled Fennel & Radishes, Roasted Beet Hummus, Marinated Garbanzos, Grilled Eggplant, Grilled Peppers, Grilled Zucchini, Dried Fruit, Zucchini Bruschetta, Marinated Olives, Roasted Rosemary Walnuts

Served With:
Brioche Toasts, Baguette , and Whole Wheat Crostini Breads

 

CRAFT SLIDER STATION ~
Please select three

Banh Mi Chicken Vietnamese Shredded Chicken with Pickled Vegetables and Aioli BBQ Jackfruit (Vegan Jackfruit cake with a House Vegan BBQ Sauce)

Hawaiian Baked Ham and Gruyere Slider

BBQ Pulled Pork, Slow Roasted Pulled Pork with House Bourbon BBQ Sauce

Beef Brisket, Slow Roasted Beef Brisket with Bullgoggi BBQ

Shredded Sweet Chili Chicken, Shredded BBQ chicken, and Turkey Burger with chipotle cranberry sauce.

Served with choice of two sides:
Potato Salad, Pasta Salad, Asian Slaw, Edamame and Roasted Corn Salad, Quinoa Power Salad

 

BRUSCHETTA STATION ~

Classic Tomato and Basil, White Bean spread, Baba Ghanoush, Marinated Zucchini

Tapenade Olive Spread, Pesto, Sautéed Mushrooms, Caramelized Onions, Red

Onion Jam & Bacon Jam

Toppings
Fresh Mozzarella, Parmesan Cheese, Brie, Salami, Bacon, Arugula, Sundried tomatoes, Berries, Melon, Figs, Strawberries, Roasted Corn, Roaster Peppers

 

BISCUIT BAR

Warm Buttermilk Biscuits

Toppings & Fillings

Fried Chicken tenders, Pulled Pork, Smoked Salmon, Sugar Cured ham, Apple Butter, Pimento Cheese, Whipped Butter, Assorted Fruit Preserves, Chive Cream Cheese, Savory Sausage Gravy

 

LATKE BAR

Traditional & Sweet Potato Latkes

Smoked Salmon, Beef Brisket, Apple Butter, Pumpkin Butter, Corned Beef, Dill Cream, Sour Cream, Sauerkraut, Wasabi Roe, Shaved Radish, Caramelized Onions, And Pickled Cucumbers, Capers

 

S'MORE & MORE

Graham Crackers, Ritz Crackers & Biscoff Cookies

Flavored Marshmallows, Hershey’s Chocolate, Reese’s Peanut Butter Cups, Butterfinger Bark, Cookies & Cream White Chocolate Bark. Nutella, Sliced Strawberries, Candy Sprinkles, Toasted Almonds

 

PRETZEL BAR

Bavarian Style Warm Pretzels

Assorted Artisan Mustards, Warm Beer Cheese, Chocolate Fondue, Cinnamon Sugar,

Jalapenos, Bacon Bits, Hummus, Peanut Butter, Crispy Pepperoni Bits

 

BACON STATION

Candied Applewood Smoked Bacon

BLT Dip with Crostini

Bacon Wrapped Dates, Angel on Horseback, Asparagus Wrapped in Bacon, Spinach Salad with a Warm Bacon Dressing

 

COFFEE BAR ~

Freshly Brewed Coffee & Decaffeinated Coffee

Whipped Cream, Chocolate Shavings, Crushed Peppermints, Cinnamon Sticks, Creamer, Assorted Sweeteners

Assorted Flavor Shots such as Caramel, Hazelnut, Amaretto, Butter Pecan, Coconut, or Vanilla

Assorted Biscotti

HOT CHOCOLATE BAR ~

Whipped Cream, Marshmallows, Peppermint Sticks, Flavored Syrups, Whoppers, Cinnamon Sugar, Crushed Candy Bars, Caramel Sauce, Coarse Sea Salt, Toffee

 

CINNAMON MULLED CIDER ~